“It’s been a crazy year for human resources professionals in the wine industry,” said WineBusiness managing editor Erin Kirschenmann in opening the WineJobs.com HR Summit Nov. 10 at the CIA Copia in downtown Napa. After delivering the news in a succinct, firm...

The wine industry has spent much of the past year talking about change. Consumer behavior is shifting. Budgets remain tight. New technologies are arriving faster than many businesses can evaluate [...]

Curbside composting helps protect the environment in many ways November 11, 2026 — The race is on to spread nutrient-rich compost made from food scraps on local farms before winter [...]