The crew sits down to drink some wine and debrief about SORBET! Brian, Bart, Sam and Jasmine are back in the studio to recap the second annual Sonoma Organic Regenerative Biodynamic Educational Tasting at Fort Mason. But as these things go, the conversation wanders off in a few different directions. We go on tangents, including a few tangents about tangents! We talk about Bart’s recent trip to Florida and the Florida-made rosé he brought home, the new Sixteen 600 Nouveau, Sam’s comedy show with Jamie Kaler, and tease a not-so-secret new dessert wine project. And of course, we’re already looking ahead to the DTC Wine Symposium in Monterey in just a couple of months. It’s an old-school ramble, the kind we haven’t done in a while. So sit down, buckle up, pop a bottle and take a wander through the brains of The Wine Makers Podcast hosts. There’s plenty of room for all! [Ep 435]