In this week's episode, we discuss the $99 million Bordeaux Cellars Ponzi scheme, the murky legal ethics behind re-labeled Champagne, and how AI is helping w...
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Sunday E-dition: A French Rosé Ritual, Napa Style
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Japanese wine scene doubles in 16 years as natural bottles gain global attention
Japanese wine scene doubles in 16 years as natural bottles gain global attention
Wine bottler Encirc reaches pay deal with staff after strikes
Wine bottler Encirc reaches pay deal with staff after strikes
US tariff tussles stuff of nightmares for Bordeaux winemakers
US tariff tussles stuff of nightmares for Bordeaux winemakers
What Wine Can Learn from Yogurt and Microalgae
The right tools can make a winemaker’s job easier and craft a better product. But staying abreast of technological advancements takes time, and testing alternative tools requires repetition to build [...]
What’s behind the spritz boom?
As the UK gears up to National Spritz Day on Friday, the spritz surge shows no signs of slowing down. Riffs on the Aperol classic, like Greene King’s Hugo Spritz, are surging in popularity. This marks a key chance for operators to innovate, says the operator’s drinks...
Wine & Dip…or the Need To Expose the Deep Diversity of Wine Media
I didn’t know just how important it would be to have access to an expert in wine and dips…until I came across Stephanie Cameron and her fantastic Substack, Wine & Dip. I know. Wine and dip! But hear me out. Ms. Cameron, a vivacious and compelling Somm located up...
Wine Society ups focus on fine wine
The Wine Society has unveiled a new fine wine strategy that will make fine wine “a central pillar of its long-term plans”, as it looks to appoint a new head of fine wine. The post Wine Society ups focus on fine wine appeared first on The Drinks Business.
