Located about 37 miles (60 km) northeast of Adelaide, at 34.7˚south, the Barossa Valley is mainly a red wine region (I don't consider Eden Valley in this show – it has one great wine but the region is not a "Great" in my estimation) and Shiraz is half of the vineyard....
Annette Schiller Ombiasy Public Relations and Wine Tours and I know all of them quite well, except for one, Philipp Lucas of @Weingut Lucashof in the Pfalz. O verview: Germany Rhein-Mosel-Nahe 2024 by Ombiasy Public Relations and Wine Tours led by Annette Schiller -...
Today’s wine industry is under siege, on defense, and in crisis. Taxes, tariffs, unfair competition, generational change, climate disasters, Prohibitionism, and other challenges are taking their toll. We’re using all [...]
Brenae Royal didn’t dream of a career in wine. Growing up in California’s Central Valley, agriculture was her world, from her grandmother’s vegetable and flower garden to Future Farmers of America and eventually studying crops and horticulture at Chico State...
Exploring Tasmania’s Wine Country: Cool-Climate Wines And Sparkling Discoveries
A rare London appearance by leading terroir consultant turned winemaker, Pedro Parra, for a seminar and tasting tied to the publication of the second edition of his book Terroir Footprints turned into a troubling look at the future of winemaking in the face of climate...
Small Fortune podcast host Carol Collison invited her friend Tim Allen, the founder of accounting firm AWG (Allen Wine Group) to join her for a conversation about a number of topics in wine industry finance including: the sale of his firm to a national company earlier...
German wine harvest expected to be smallest since 2010
The distinction is part of the Michelin Guide’s 2026 global selection, which recognized 20 Chilean hotels, establishing Viña Santa Rita as an icon of heritage and cultural tourism worldwide, and [...]