Following two successful years and growing national recognition among wine enthusiasts, Vineyards in the Valley expands into a two-day luxury wine experience featuring a five-course Winemaker Dinner, tastings from 60+ […]
Tenuta Stella’s Ribolla Gialla Pas Dosé: the Sparkling Wine of Summer with a Friulian Soul
Fresh, savoury and deeply rooted in its territory, the most summery expression of Ribolla Gialla meets the cuisine of the warm season October 19, 2026 (Dolegna del Collio, Italy) — [...]



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