Turning the Tables on Matt Kettmann

by | Oct 8, 2026 | Uncategorized | 0 comments

By admin

Matt Kettmann has been with the Santa Barbara Independent since 1999, where he covers food and drink and writes the Full Belly Files newsletter. After years of freelance work with […]

You Might Also Enjoy

🎧223: Ry Richards – Chappellet Winery

In this episode, I talk with Ry Richards, winemaker at Chappellet on Pritchard Hill, about his circuitous path from selling wine in high school to learning enology on the job and growing into his current leadership role. Ry describes Chappellet's long‑tenured,...

read more

Afternoon Brief, October 7

How Are Wineries Attracting Today's Consumers?: Consumer habits are changing. Wineries are rethinking how they build loyalty, where they connect with customers, and how they make limited marketing dollars work harder...

read more

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *