Gilles: I think I was four or five when my father, with the cellar full of pallets of champagne leaving at the end of the year, needed someone to check on the pallets at the back. Champagne wines will change in the future, becoming heavier in alcohol, heavier in style, and lowering their aging potential.
Afternoon Brief, October 8
People Still Want Wine at Their Gatherings—but Gathering Is the Challenge According to a new survey, people still want wine on the table. It’s just a matter of finding the time (and budget) to gather...


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