Diageo’s CEO, Dave Lewis, identifies economic pressures as the primary challenge for the spirits industry. To address the downtrading trend, Diageo plans to introduce products at more accessible price points, focusing on smaller pack sizes and revitalizing efforts in the ready-to-drink (RTD) segment, which is growing in importance.
Wine Professionals are Giving New York Riesling the Recognition it’s Long Deserved On the western side of New York, Johnson Estate Winery grows the grapes for its 2023 Sweet Riesling, which VinePair calls a “ classic example of the Lake Erie style,” on a “little patch...
Here's what the World's Most Famous Wine Critic is doing - and drinking
Survey says vineyard managers are dealing with too much inventory and too few wine drinkers.
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