Hillside homes and underground cellars dot the landscape of Champagne, France in its four main growing regions: Montagne de Reims, Vallee de la Marne, Cote des Blancs, and Cote des Bar. Located about 90 miles northeast of Paris, at a northern zone for vine cultivation, continental and oceanic influences abound. Often, debilitating winter frosts, vast amount […] READ MORE The post Decoding Champagne: From Glossary to Grower appeared first on Grape Experiences.
“Sprint” Was the Word for Titus’ 2026 Harvest: Unusually Compressed Four-Week Harvest Kept It Lively
October 19, 2026 (St. Helena, CA) — At Titus Vineyards, the 2026 harvest was less a marathon than a sprint. After beginning with Sauvignon Blanc on August 5, the winery [...]


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