Db’s Bordeaux correspondent Colin Hay’s whistle-stop tour of the Médoc’s en primeur offerings starts this year in the south, in Margaux, it’s largest appellation. The post Bordeaux 2025 en primeur: Margaux sees ‘a vintage in which tiny details make big differences’ appeared first on The Drinks Business.
Afternoon Brief, June 19
USDA Urged to Help California Wineries Amid Pierce’s Disease Fears: Failure to act quickly carries “significant economic stakes” for California agriculture, warned Senators Alex Padilla and Adam Schiff...


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