Bolivia’s 500-Year-Old Vineyards Are Just Getting Started Centuries-old grape varieties have grown in Cinti Valley, a remote stretch of southern Bolivia, since the late 1500s. The world is just waking up to them. By Matt Kettman We were ducking under peach-tree branches and dodging grenades of green pomegranates, slender avocados, pink-fleshed guavas and dimpled cherimoyas. […] Read More… The post Bolivia’s 500-Year-Old Vineyards Are Just Getting Started appeared first on Wine Enthusiast.
Wine Professionals are Giving New York Riesling the Recognition it’s Long Deserved
Wine Professionals are Giving New York Riesling the Recognition it’s Long Deserved On the western side of New York, Johnson Estate Winery grows the grapes for its 2023 Sweet Riesling, which VinePair calls a “ classic example of the Lake Erie style,” on a “little patch...



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