June 23, 2025 (Gaiole in Chianti, Italy) — Emanuela, Paolo, Guido and Roberto Stucchi Prinetti, fifth-generation sibling-owners of the historic family-owned Tuscan wine and olive oil estate Badia a Coltibuono, […]
Afternoon Brief, August 28
AJEV Study Weighs the Economics of Adapting Winegrape Production to Extreme Heat: New research finds no single right answer: staying the course, investing in shade technology and switching cultivars each pay off best under different heat scenarios...
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