AI in Alcohol: The Good, the Bad and the Hilariously Unpredictable: There was a time when choosing a bottle of wine meant either sticking to a familiar favourite or enduring the slightly panicked look of a sommelier when you mispronounced “Gewürztraminer.” Now, thanks to artificial intelligence, the decision could be made for you before you’ve even walked into the shop…
Willamette Valley Tour – Part Two – Euro Investment Accelerating
Plus – notes and thoughts on Résonance, Soos Creek and Domaine Rogue

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