AI Is Coming to Ag: It’s Not If, but When: AI-enabled technology is used to estimate fruit yields, detect pest and pathogens in vineyards, monitor grape maturity and quality as well as water stress and irrigation and automate farm equipment. Yet more can be done in viticulture, speakers at symposium on AI at Copia in Napa recently said…
Afternoon Brief, August 28
AJEV Study Weighs the Economics of Adapting Winegrape Production to Extreme Heat: New research finds no single right answer: staying the course, investing in shade technology and switching cultivars each pay off best under different heat scenarios...
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