A fresh, crisp, Mediterranean inspired blend of Vermentino, Chenin Blanc, and Roussanne might not be your first thought about Paso Robles wine, but we all tend to put things in a box. But we kept coming back to the thought of grapes in a tank, turned into wine to become a bright, fresh thing you bottle somewhat young.
This week on our Vino Lingo segment we feature Elise Nerlove, Co-Proprietor, Elkhorn Peak Cellars, Napa Valley, defining the phrase “Pop Up Vineyard Experien...
Man Charged with Allegedly Starting 2025 Pickett Fire in Napa Valley Wine Country: Napa County District Attorney Allison Haley announced on Thursday her office had charged 45-year-old Juan Luis Gutierrez Marfil recklessly causing a fire of a structure or forest, with...
Reviews – L’Ecole No. 41, Obelisco Estate & Wine of the Week
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