He spent 28 years running Dom Pérignon. At 64 he left to make sake in rural Japan.Richard Geoffroy, Chef de Cave of Dom Pérignon for 28 years and 23 vintages…
📺Inside California’s Most Overlooked Wine Region | Kristina Filippi | Barrels & Roots
I sat down with Kristina Filippi, the winemaker at Wilson Creek Winery and Vineyards in Temecula, California. We talk about why Temecula’s hot days and cool ...



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