Hosted by wine journalist and author Jessica Dupuy, the series will feature conversations with professionals working across wine, hospitality, education, retail, and communications. August 6, 2026 (Verona, Italy) —  TEXSOM [...]

Restaurants globally have had to reinvent themselves since the Covid lockdowns. The wine industry has yet to do so. I have a few ideas.

You might have heard Gen Z being called the “sober generation”.Click here to subscribe to our channel 👉🏽 https://bbc.in/3VyyriMThe data suggests that Gen Z...