The 25-year-old Michael Meusert from Meusert Winery in Franconia is the german young winemaker of the year. He was awarded at the Federal Wine Award of the DLG for innovations at the winery and his commitment to the local community. #weinplus #wein #meusert_winery...
South Tyrol’s London showcase illustrates how producers are responding to the demand for richer, more meaningful experiences.
In this fascinating and earthy episode of Eat Sleep Wine Repeat, Janina welcomes one of the world’s leading voices in soil and terroir — Pedro Parra, affectionately known as Dr. Terroir or Pedro Pits. A soil scientist, consultant, and winemaker, Pedro has studied over...
The Tuscan winery, a pioneer in biodynamic practices, renews its commitment to sustainability through mindful farming methods, eco-friendly materials, and a deep connection to the land October 14, 2025 (Riparbella [...]
October 14, 2025 (Fort Worth, TX) — Vino del Sol is proud to announce the newest wine to join their portfolio, Kosten, from Wine Star Award Winner, New World Winery [...]
Sommelier Matthew Kaner Blind Tastes a wine and breaks down his blind tasting process.
October 14, 2025 (Atascadero, CA) — This fall in San Luis Obispo, CA, the 2025 Sustainable Ag Expo is your gateway to the knowledge, tools, and CE hours that matter [...]
October 14, 2025 (San Floriano del Collio, Italy) — The 2025 grape harvest at Gradis’ciutta, Robert Princic’s renowned winery in San Floriano del Collio, has come to a very satisfying [...]
As Fairtrade Fortnight shone a spotlight on ethical sourcing, wine producers and industry voices gather at the Argentine Ambassador’s Residence to tackle a key challenge: why does Fairtrade still struggle with a perception problem in wine, and what can be done to...