The global wine industry is living through the same storm, but its companies are not ending up in the same place. In May 2026, the...
Win A Full Weekend Package For The San Diego Food and Wine Festival!
McCollum and his wife, Elise, join the WE Podcast to discuss running a family vineyard, the bottle(s) they'd pop if the Hawks took home a championship, and w...
I recently joined MHW for Episode 57 of their podcast, “The Surprisingly Non-Straightforward World of Non-Alcoholic Beverage Compliance.” In the episode, we discuss why non-alcoholic wine, beer, and spirit alternatives can be trickier to…
Wine looks for a new route: more management, territory, balance and dialogue with youngsters
This Webinar introduces the program's new Strategy and Annual Operating Plan. Chair Siobhan Toohill and Executive Officer Siobhan Wigan outline the prioritie...
Founder Helmuth Köcher announces 2027 Merano Wine Observatory to anticipate global trends. October 8, 2026 (Rome, Italy) — Presented yesterday in the Italian Senate, the 2026 edition of Merano WineFestival [...]
In this episode, I talk with Ry Richards, winemaker at Chappellet on Pritchard Hill, about his circuitous path from selling wine in high school to learning enology on the job and growing into his current leadership role. Ry describes Chappellet's long‑tenured,...
Matt Kettmann has been with the Santa Barbara Independent since 1999, where he covers food and drink and writes the Full Belly Files newsletter. After years of freelance work with [...]