Advancements in artificial intelligence (AI) are being adapted into truly useful solutions for the wine industry from grapegrowing and winemaking to packaging, but AI isn’t the only area of innovation, [...]
Too many winemakers don’t know enough about the subject (Editor's note: This is the second in a series of articles this week on smoke impact in wine. Read the first.) When I first started to come across wines I perceived as smoke impacted, an interesting thing...
Ag tech startups can access field trials, technical expertise and commercialization support; applications due Nov. 20 Oct. 20, 2026 — The California AgTech Alliance is accepting applications for its Innovation [...]
Growing Forward will bring together experts in weather, vine physiology and vineyard management to look back at what drove the 2026 season – and, more importantly, what growers can take from it as they prepare for the next one...
Eddie Huang loves wine - so he went to Burgundy, the mecca of wines, to drink it at the source. On his journey, Eddie goes on multiple tastings - from high-e...
Argentine Wine Exports Rise 24% in September
The milestone wine from the Mondavi family vineyard on Pritchard Hill is now available in wholesale markets across the United States, arriving as the Mondavi family completes its estate with [...]
New Credit for Prior Learning Pathway Accelerates Wine Studies Pathways for Students APTOS, CA — Cabrillo College is the first community college in California to award college credit for Wine [...]
He Bought $20,000 of Fine Wine in His IRA. The IRS Could Treat It as a Withdrawal and Raise Taxes on His Social Security