Barra of Mendocino wraps up 2026 harvest with 23% smaller crop October 27, 2026 (Redwood Valley, Mendocino County, CA) — Barra of Mendocino completed its 2026 grape harvest on October [...]
A Gigantic El Niño Is Coming. Should California Winegrowers Be Worried? While the sight of a flooded vineyard may be worrisome, the dormant grapevines typically remain unaffected, their roots requiring little oxygen or nutrients while growth is suspended. But what...
In this episode of the No Sediment Wine Podcast, I sit down with Édouard Parinet of Château du Moulin-à-Vent to explore what makes Beaujolais and its Crus so...
October 27, 2026 (Ukiah, CA) — Mendocino Winegrowers, Inc. (MWI) has named Rich Parducci as this year’s recipient of the George Zeni Award, a memorial trophy given to a winegrower [...]
October 27, 2026 — Comau and Automha will showcase the Group’s comprehensive approach to food & beverage automation at CIBUS TEC 2026 (Hall 2, Booth K038), taking place in Parma [...]
The 1,600-year-old Roman wine bottle no one dares to open: Why this museum is guarding the world’s oldest
MICHELIN Honors Vision of Pioneering Winemaker Susana Balbo And Daughter Ana Lovaglio With Inaugural Star at LaVidA Restaurant in Mendoza, Argentina, Osadía De Crear Maintains Green Star & MICHELIN Recommendation in the 2026 Guide
4 mistakes people make when they order wine at restaurants, according to a sommelier
Most of the first vines died. Now about 90% of the wine New Zealand exports is one grape.Our Vintage Chart — every major region, every recent vintage, one pa...