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Adam and Joanna are joined by winemaker Noah Dorrance of Reeve Wines, BloodRoot Wines, and other projects, to discuss what the state of the industry is in So...

Diageo's CEO, Dave Lewis, identifies economic pressures as the primary challenge for the spirits industry. To address the downtrading trend, Diageo plans to introduce products at more accessible price points, focusing on smaller pack sizes and revitalizing efforts in...

Well, I thought we'd stick to the topic Riesling, but really this podcast is just the beginning of a conversation about a lot of other things!! What I found ...

Experts to host wine and whisky fraud seminars in Singapore

Lee to Propel the Continued Growth of Award-Winning Hospitality Experiences at JUSTIN Vineyards & Winery, Lewis Cellars, and Landmark Vineyards  March 6, 2026 (Napa, CA) — The Wonderful Company continues to expand its wine leadership with the appointment of Alysha...

Episode 2 Munchies’ The Wine Show: Join Master Sommelier Jonathan Eichholz (@jonathandrinkswine) and Acclaimed Sommelier Jhonel Faelnar (@Jhonelfaelnar) as t...

Dr. Kelley brings some fresh perspectives around wine marketing for smaller or family-owned operations, has provided us with a plethora of resources all available on our Show Notes, and created some reasonable action items for wineries to utilize today. Home /...

March 6, 2026 (Palisade, CO) — The Colorado Association for Viticulture & Enology (CAVE) proudly announces the launch of Colorado Cru, Colorado’s first statewide wine initiative designed to showcase the [...]

Nassau Paradise Island Wine & Food Festival Is Back, Chef JJ Johnson Hosting Jerk Jam