The crew is back together again, and this week they’re catching up after International Grenache Day. They share memories from the celebration, dig into the challenges of this year’s harvest, and get Brian’s perspective on the London wine scene. Bart also offers a heartfelt and important PSA about his recent health scare. It’s a mix of stories, insights, and reflections that remind us why wine is about more than just what’s in the glass. [Ep 385]
Secretary Rollins Announces AFIDA Modernization Comment Period and BioPreferred Eligibility Updates to Put American Producers First (Washington, D.C., December 30, 2025) – As committed to under USDA’s National Farm Security Action Plan (PDF, [...]
AMITY, Ore. (December 30, 2025) — Brooks Wine, a leader in purpose-driven hospitality and sustainability in the Willamette Valley, announces the Sip & Savor: Community Tasting Experience Series, a new year-round exploration [...]
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