Eric Asimov is the wine critic for The New York Times, a position he has held for 22 years. His columns on wine not only cover wine and wine regions, but also wine in culture, the contemporary wine scene in America, and what it means to be a wine drinker. Asimov recently wrote a powerful […]
Savor Quality from Europe Concludes U.S. Spring Tour: Four Events, Three Cities, Over 400 Trade and Media Professionals Engaged
July 24, 2026 (New York) — The Savor Quality from Europe campaign, co-financed by the European Union, closed its 2026 U.S. spring tour after a two-week program that brought Tuscany’s [...]



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