Two friends are crafting a European tradition with a California vibe. Weâre stepping into that delicious moment before dinner, when the day loosens its tie. We take a breath and we ease into the evening. Itâs the perfect time for an apĂ©ritif. Can America have an apĂ©ritif or aperitivo culture just as the French and [âŠ]
đșWine Noise Part V: Glyphosate IRL
Now that we have an idea of this chemical's history, let's look at how it affects wine. This episode is filled with data, and most of it was provided by Gabr...


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