Connecticut Wine Country Long Island Sound and the Connecticut River Valley provide a milder climate than expected given the state’s northern latitude, allowing a broad range of grape varieties and other fruits to be grown. The Connecticut Winery Act of 1978 stimulated the growth of the industry, which now includes a 33-winery Connecticut Wine Trail … Read more
$50,000 worth of wine. 7,000 litres. Roughly 25% of our entire production. All potentially affected by mousiness — one of the most dreaded faults in winemaki...
February 27, 2026 (Wales, UK) — On Sunday 1st March, St David’s Day, Penderyn Distillery will fire the starter gun on a new era for Welsh whisky with the launch [...]
February 27, 2026 (Bethesda, MD) — Abridge™ – a comprehensive online resource for alcohol beverage companies, associations, and other entities engaged in international trade – is delighted to announce that [...]
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