D.O. Cava and Jamón ConsorcioSerrano Continue U.S. Expansion with a Strategic Focus on Growth, Sustainability, and Premium Quality in 2025

by | Feb 20, 2025 | Uncategorized | 0 comments

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Christina Zapel, lead winemaker at Red Newt Cellars in the Finger Lakes, believes that collaboration in wine “is about dropping your ego.” “Collaboration means being an open book to anyone who wants to learn about our beautiful region,” Hoyle says.

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