Small Fortune host Carol Collison talks with Cathy Huyghe, co-founder of the data analytics firm, Enolytics, which takes winery client sales data from all channels and returns actionable information about where and how the winery can improve its sales results. Recently they have incorporated “AI” technology (specifically machine learning) to augment the service, and she and host Carol Collison discuss the pros and cons of using AI.
316: Three-Cornered Alfalfa Hopper: Monitoring, Models, and Management Three-cornered alfalfa hopper (TCAH) is the only confirmed insect vector of grapevine red blotch virus in Vitis vinifera,...
New study on alcohol and pancreatic cancer attempts to scare the shit out moderate drinkers. It shouldn't.
Distinctive Brand Names Pay off for Wine Producers, Study Finds: In a sea of thousands of Bordeaux wines, UChicago Law analysis offers rare evidence for what trademarks are really worth...
0 Comments