U.S. Wine Retailers Statement on Dietary Guidelines: The National Association of Wine Retailers (NAWR) applauds the recently released “Dietary Guidelines for Americans, 2025–2030” for its adherence to the science on alcohol consumption...
When you read the thousands and thousands of wine descriptions, in tasting notes or otherwise, you cannot help thinking they are objective accounts of wine. One, shared by a significant minority, was that taste is subjective; there is no objectivity in what they write...
Ten years of data show execution, not traffic, is the defining factor in DTC success NAPA, CA – January 7, 2026 As wineries navigate softer tasting room traffic, rising costs, [...]
The Druid Inn in Birchover called last orders on 5 January 2026 after its owners took the decision to shut the doors. The closure ends a 174-year run for a pub that has long served locals, walkers and drinkers on the edge of the Peak District.
National Association of Wine Retailers Applauds Alcohol Recommendations January 7, 2026 (Washington, DC) — The National Association of Wine Retailers (NAWR) applauds the recently released “Dietary Guidelines for Americans, 2025–2030” [...]
A Sommelier Shares The Cheat Code On How To Speak About Wines Like A Pro
January 7, 2026 (Santa Rosa, CA) — Taste Route 116, the premier wine trail showcasing the finest wineries in west Sonoma County, the picturesque Russian River Valley, has partnered with [...]
The post Hopes and Dreams for 2026 (Ringing in the New Wine Year at The Sipping Point Podcast) appeared first on 1 Wine Dude. I am having a difficult time believing this as I type it, but it has been OVER A FREAKIN’ DECADE since I was last a guest on Laurie Forster’s...
A Koji-Centered Sake-Making Culture—Its Techniques and People Recognized Worldwide January 7, 2026 (Japan) — On December 6, 2025, one year had passed since traditional Japanese sake-making using koji mold was [...]