One of California’s most important and historic vineyards has shut down its winemaking headquarters.
The winery that produced Julia Child’s favorite California wine has laid off its winemaking staff
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🎧Ep. 2612 From Etna Slopes and Vatican Kitchens to New York’s Dining Scene with Chef Salvo Lo Castro
Welcome to episode 2612 of the Italian Wine Podcast and episode 231 of Wine, Food & Travel with Marc Millon. In this episode, Marc is...
Festival of Undiscovered Grapes Celebrates Successful San Jose Debut, Returns to Los Angeles for Third Year This March
February 18, 2026 (Los Angeles, CA) — The Festival of Undiscovered Grapes, recently named the #2 Best Wine Festival in the U.S. by USA Today 10Best, has successfully completed its first-ever San Jose [...]
Wine Business Institute Update: Wine Needs to Focus on Consumers (Op-Ed)
To understand the urgency of a shift to fact-based decision making, we must look at the disconnect between industry gatekeeping and genuine consumer appeal. By Damien Wilson, Ph.D. As I [...]
Lucerne Capital Management Appoints Frank Austin as Portfolio Manager
February 18, 2026 (Greenwich, CT) — Lucerne Capital Management announced today that Frank Austin has joined the firm as a Portfolio Manager, where he will be responsible for leading the [...]
Missouri State researcher creates new Missouri wine with surprising characteristics
A Missouri State University researcher has created a new offspring of Missouri’s famous Norton Grape. And instead of being the rich purple of the Norton- this grape is white, adding another version of a wine that is already distinctive. Plant scientist Wenping Qiu...
Joseph Berkmann – wine visionary
17 February 2026 Older readers will know the name Joseph Berkmann well.
Afternoon Brief, February 17
Wine Market Council Announces 2026 Research Conference: "Innovating Wine for Tomorrow's Market" This year’s theme, “Innovating Wine for Tomorrow’s Market,” will spotlight forward-thinking research, emerging consumer trends, and innovative strategies designed to help...
🎧📺Episode 278: Confessions of a wine bar owner
One of Los Angeles’ best wine bars has just closed its doors for the final time. On today’s episode we speak to Rebecca Phillips about her time behind the b...