This episode is less about crisis and more about the people who keep this whole thing running — because after weeks of mousiness, berry split, broken equipme...
📺It’s Not the Grapes. It’s the People.
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Saint Spritz Introduces New Sardinia Flavor at Target Nationwide Beginning March 22
The Category-Leading Canned Spritz Expands Its Portfolio with new Sardinia Flavor, Bringing Tropical Twist to Summer Entertaining Dallas, TX (March 20, 2026) — Saint Spritz, the female-founded, family-run brand redefining the ready-to-drink [...]
Breakthru Beverage Group and Copper Cane Expand Distribution Partnership into Colorado
March 20, 2026 – Breakthru Beverage Group, one of the leading beverage wholesalers in the United States and the largest broker in Canada, and Copper Cane Wines & Spirits today announced [...]
50 Tips and Strategies For Growing Your Wine Substack
50 tips for wine Substackers on the occasion of my 5,000th Subscriber (I couldn't come up with 5,000 good tips.)
Santa Barbara County’s Gainey Estate Vineyards Appoints Kyleen Dawson to Events Director
Iconic Santa Barbara property appoints Kyleen Dawson, signaling new era in elevated events and hospitality experiences Santa Barbara, CA (March 20, 2026) – Gainey Estate Vineyards, located near the picturesque township [...]
Begali, La Cengia Classico Superiore 2022 Valpolicella Ripasso
An unexpectedly ideal wine for spice that scores highly yet can be bought from only $19.77, £17.50.
🎧Ep. 2639 Sustainable Wine Stories: Climate, Bottling & Reasons for Optimism with Andrew Neather
Welcome to Book Club and Episode 2639 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with the wine...
Niagara College and Okanagan College deal to expand wine education in Canada
Niagara College and Okanagan College deal to expand wine education in Canada
🎧Ep 163: The Bet on Atascadero: Paso Wine’s Next Scene – Featuring Marin’s Vineyard | Ruby Cellars
🍇 Where Wine Takes You Episode Highlights 🍷 In this episode, Adam heads just south of Paso Robles into Atascadero, a town that is quickly becoming one of the most exciting new pockets of the Central Coast wine scene. Adam sits down with Ryan Kirkpatrick of Ruby...