In 1944, George Mardikian purchased a 280-acre plot of land in the northern Napa Valley as a vacation home for his family. By then, Mardikian was already som...
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📺Gen Z: Varietals and Appellations Are Not Purchase Drivers
If you’re trying to engage Gen Z wine drinkers, your marketing may be misaligned with how they actually make decisions.In this clip, Antonin Bonnet explains ...
🎙️306: Using Barn Owls for Gopher and Rodent Control in Vineyards
306: Using Barn Owls for Gopher and Rodent Control in Vineyards Barn owls are natural predators of gophers, voles, and mice, three of the most common...
The Salacious and Provocative Words Motivating Wine Lovers
The headlines that tug on our amygdala and trigger dopamine release: An analysis
Wine Guy: Seasonal reset reveals 3 picks for spring
Wine Guy: Seasonal reset reveals 3 picks for spring
Who’s Afraid of American Wine?
If “American” Doesn’t Mean American Grapes, What Does It Mean? April 3, 2026 — The California Association of Winegrape Growers (CAWG) has published a new article, “Who’s Afraid of 100% American [...]
From a Napa Garage to a Napa Standout—The Story Behind Favia Wines
From a Napa Garage to a Napa Standout—The Story Behind Favia Wines
Infographic: Who Really Pays for Tariffs? These Scholars Tracked a Bottle of Wine To Find Out.
Infographic: Who Really Pays for Tariffs? These Scholars Tracked a Bottle of Wine To Find Out.
Targeted metabolomics reveals the optimal harvest time of Cabernet Sauvignon grapes in an emerging high‐altitude tropical region
Abstract BACKGROUND Climate change has driven the expansion of viticulture in high‐altitude tropical regions. The dynamics of grape ripening and its metabolic profile are influenced by climatic conditions. This study aimed to identify the optimal harvest period for...
