We extend our commitment to innovation beyond the nursery and into the field using real-time data, AI scouting, and precision water management to support long-term vineyard success.Here’s how we
We live in a world where distributed brands have to do real work to help customers find the best and right place to buy, wherever they are. The old answer was the “retailer locator”: a sad
Why does one bottle of wine cost $60 while another from the same producer costs $150?In this episode of Got Somme, we compare two Pinot Noir wines from the w...
Welcome to #openbarstevie and Episode 2652 of the Italian Wine Podcast. It’s a casual video podcast filmed in the office, where wine people drop by,...
How Tiny Wine Shops Are Turning Constraint Into Opportunity
Jim began his wine career along the I-95 corridor between New York and Washington, DC. A graduate of Walnut Hill College with a degree in Hotel and Restaurant Management, he [...]
August 2025, a torrid Bordeaux summer: cue thunderbolt. Lafleur, one of Bordeaux's most acclaimed wines, sensationally quits the Pomerol and Bordeaux appellations. At the heart of the issue: water. Truth is, vines need water to survive and produce good wine. Not too...
Napa Valley winemaker Heidi Barrett was instrumental to some of the region’s most revered Cabernet brands, including Screaming Eagle, Dalla Valle Vineyards and Grace Family Vineyards.
In episode 260 of the The Drinking Hour, David Kermode visits the Barossa Valley to talk to winemakers at Yalumba, Langmeil, Torbreck and Penfolds about what makes the region so special