Oak barrels are old, expensive, and a pain to clean. So why does almost every serious winery still swear by them? Noah pulls up a chair to break down what a ...
📺Why Winemakers Pay a Fortune for Burnt Wood
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Oak barrels are old, expensive, and a pain to clean. So why does almost every serious winery still swear by them? Noah pulls up a chair to break down what a ...
Mission to make world’s first space wine takes off in Texas
In the wake of the recently-announced "Sauvy B" from Trinchero Family Wine and Spirits and famed winemaker Joel Gott, Adam, Joanna, and Zach discuss whether ...