'I dislike "oakiness" – but I've come to realise I also relish it'...
Andrew Jefford: Where are we with wine and oak?
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'I dislike "oakiness" – but I've come to realise I also relish it'...
If you are an aspiring wine nerd, Xinomavro is a wine you just gotta know. Why is that you ask? Well, Xinomavro is often compared to the great Italian wines Barolo and Barbaresco made from the Nebbiolo grape, as well as the great French wines made from Pinot Noir in...
In this episode, Barbara Fitzgerald speaks with award-winning creator and digital strategist Georgia Panagopoulou about the role of digital marketing in today’s wine industry. Georgia has received several international recognitions, including World’s Best Social Media...